Peaked Pies


in Whistler

Whistler’s contingent of seasonal Aussie workers didn’t just import their antipodean accents. Fortunately for us, they also brought their food – fresh, flaky and generously filled pies such as butter chicken or pepper steak which can also be enjoyed ‘peaked,’ ie topped with mashed potato, mushy peas and gravy. If you’re having a sweet day, go for the apple crumble or mixed berry.

There are only three tables inside, but don't fret, this is ideal takeout food. They even do frozen versions.