Get instantly transported to the Caribbean with these mouth-watering preparations of jerk chicken, stuffed avocados and spiced kabobs. Chef Kirk Myers, a native islander, does his best with the local selection of pr…
Walk through the front flower shop to reach the smoked meat, curried chicken and whole-wheat vegetable wraps at the wee cafe out the back.
Behind Thistle's Place and owned by the same family, Gitano's dishes up estofado (stewed sweet potatoes, chickpeas and figs over couscous), pastas and locally sourced tapas (try the saltfish cakes). Live jazz wafts …
This small, funky, art-on-the-wall coffee shop pours fair-trade, organic java done right. It's attached to the groovy bike shop Cycle Solutions.
While you'll get better food and service elsewhere, you can't beat the harborside view here. Pizzas and donairs (spiced beef in pita bread) share the menu with fried chicken. It has beer and spirits too.
Follow the locals into this no-frills family diner for heaping portions of cod, scallops, fishcakes and berry pies. Your best bet for a good meal in town, it serves breakfasts, burgers and sandwiches, too.
Tai Hong stir-fries standard Chinese fare. Vegetarians will find a couple of fried-rice options.
A mixed bag for fine dining with a nautical theme. Think seafood and moose burgers. The authentic potato skins beat the fries every time. It's in St Christopher's hotel.