Kekou

Ice Cream in Kensington Market & Chinatown

Whiskey, black-sesame or oolong tea: no, they're not cocktails but excellent, Asian-inspired ice creams. The delicious flavors aren't overly sweet or artificial, and the ginger and dark-chocolate dairy free is the punchiest vegan gelato in Toronto. Cold tea drinks – steeped to order and served with tapioca, grass jelly or gelato – are offered, too.