People line up at all hours for Tutto Gelato's creamy, rich, homemade ice cream. Over two dozen varieties of the Italian-style gelato and nine different sorbets (plus soy-based varieties for the vegan crowd) vie for attention behind the glass counters. Top picks include blueberry, passion fruit, pistachio, chestnut, green tea, pine nut, mascarpone-nutella, honey-lemon-ginger and chocolate-hazelnut.