Steak in Plateau Mont-Royal & the Northeast

Moishe’s feels a bit like a social club, although guests from all backgrounds come to consume its legendary grilled meats and seafood. Closely set tables and old-fashioned hardwood paneling set the backdrop to the feasting. Skip the appetizers and launch straight into a gargantuan rib eye served with tasty fries or a Monte Carlo potato. Reservations are essential.