Hudson's on First

Northwestern US in Duncan

In an immaculately restored 1906 heritage building, the ever-changing seasonal menu here fuses local ingredients with subtle European influences. For lunch, go for the gourmet fish-and-chips (after starting with the curried carrot soup). For dinner, splash out on the smoked Yarrow Meadows duck breast after warming up in the tin-ceilinged bar with a vintage cocktail.