Temporada serves an assortment of tasty grilled dishes, and the outdoor tables facing the ocean have the best beachside setting you'll find in the Zona Sul: there's no traffic between you and the sea, only palm trees and sand. It's set behind the Aproador Inn.

Try the grilled octopus appetizer or the tuna tartar with wasabi yogurt, followed by the fish of the day with risotto of cupuaçu (acidic, slightly pear-like Amazonian fruit).