Black-and-white photographs of legendary singers cover the walls of this old-school boteco (small open-air bar) in the heart of Santa Teresa. Lively crowds have been filling this spot for years to enjoy traditional Minas Gerais dishes. The feijoada (bean-and-meat stew served with rice) is tops, and served every day, along with appetizers, including pasteis (savory pastries). Strong caipirinhas will help get you in the mood.