in The Museum District & Neubau

A stone's throw from the MuseumsQuartier, this sleek cafe-restaurant always has a buzz, from breakfast (avocado toast, pancakes with seasonal fruit) to light lunches (homemade flatbreads, creative salads) through to mains like pumpkin risotto with gambas and pecorino, or wild-boar schnitzel. There's an impressive cocktail and wine list, and a delightful rear cobbled courtyard shaded by umbrellas.

Two-course lunch menus (vegetarian €10; meat or fish €11) are great value.