Meierei im Stadtpark


in Schloss Belvedere to the Canal

In the green surrounds of Stadtpark, the Meierei is most famous for its goulash served with lemon, capers and creamy dumplings, and its selection of 120 types of cheese. Served until noon, the bountiful breakfast features gastronomic showstoppers such as poached duck egg with forest mushrooms and pumpkin, and corn waffles with warm tomato salad and sheep's cheese.

It also rolls out Viennese classic fare with unusual twists, along the lines of veal with chive dumplings.