in Innsbruck

Vegetarians and vegans are in their element at this cute retro-flavoured bistro, with wood floors, a mishmash of vintage furniture and the warmest of welcomes. Wholesome veggies are knocked up into deliciously simple, season-driven dishes, be it sweet potato soup with ginger and pomegranate or coconut risotto with peaches, cashews and lime-coriander salsa. Book – it gets busy.