Steak in Bendigo


In a warehouse-style space clad in warm brick tones, Woodhouse has some of the finest steaks you'll find anywhere in regional Victoria – all cooked on a red gum wood-fired grill. The Wagyu Tasting Plate ($68) is pri…
Steak in Southbank & Docklands

Rockpool Bar & Grill

The Melbourne outpost of Neil Perry’s empire offers his signature seafood raw bar, but the star is the dry-aged beef. The masculine space is simple and stylish, as is the menu. The bar offers the same menu and servi…
Steak in Mansfield

Bos Taurus

A must for carnivores is this steakhouse specialising in premium pasture-fed chargrilled Angus fillets cut to size. The upper deck is a wonderful spot to enjoy a drink and a meal when the sun's out.
Steak in Mildura

Spanish Grill

In the Grand Hotel, this eatery re-opened late in 2016 under the stewardship of renowned local foodie Stefano de Pieri. Judging by his last results, it should be good, especially as the meat is sourced locally, and …
Steak in Ballarat

Ballarat Steakhouse

The best steaks in town can be found on the grill at this upmarket meat-lovers’ paradise. As well as prime cuts, lamb chops and spare ribs, sauces include creamy garlic and Danish blue cheese.