Burgers in Toowoomba

Using local, grass-fed beef, chipper Phat plates up brilliant, juicy burgers. Hardcore carnivores, prepare to drool over the Raw Muscle, packed with 240g of succulent rib-eye steak. Herbivores aren't overlooked, with a satisfying Grasseater burger jammed with a lentil patty, eggplant, minted rocket, feta, hummus and house-made chutney. Burgers aside, Phat also peddles hot dogs, fish and chips and salt-and-pepper squid.