1918 Bistro & Grill

Modern Australian in Tanunda

This enduring restaurant occupies a lovely old villa, set back from the street beneath a massive Norfolk Island pine. It's a sophisticated affair serving adventurous Mod Oz mains: try the stout-braised beef cheeks with cauliflower puree and baby leeks; or maybe the seared scallops with Barossa black pudding and peas. A verandah table is where you want to be.

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