Modern Australian in City Centre & Haymarket

Set in a busy, buzzy basement, Mercado riffs on Spanish themes to produce an excellent menu of tapas-style dishes backed up by succulent spit-roasted meats. The chef produces cheeses and smoked meats on-site, and the generous depth of flavour in their inventive creations is truly impressive. An interesting selection of Spanish wine adds points.

Various banquet menus take the stress out of choosing, allowing you to try several things.