Rick Stein at Bannisters


in Port Stephens

The second incarnation of Rick Stein at Mollymook, this beautifully fitted-out restaurant at Bannisters gives a nod to the coastal surrounds in both its decor and in the fresh locally sourced seafood. Designed by the prominent British chef, the menu features dishes such as a steamed whole saltwater barramundi and a 'roll-your-sleeves-up' deliciously messy Singapore chilli blue swimmer crab. Book ahead.