Bellingen Gelato Bar

Ice Cream in Bellingen

Robert Sebes, the former owner of a legendary inner-Sydney cafe, has been scooping out stellar gelato in Bellingen since 2006. It's all made from scratch, with minimal added sugar. Expect traditional Italian flavours, such as zabaglione and pistachio, along with Sebes' own inventive creations – perhaps Persian date or burnt orange marmalade.