No Bones


in Byron Bay

No bones, no problem at this plant-based restaurant that doesn't compromise on flavour. It's not your typical Buddha bowls and tofu here – dine al fresco under fairy lights on share dishes of comfort food from mac 'n' cheese and Peking duck 'seitan' pancakes to tasty 'calamari' strips made from konjac, and homemade gnocchi. Excellent cocktails to boot.