Sample the delights of the Barossa Valley on a full-day guided tour from Adelaide that includes two wine tastings, a delicious winery lunch and a visit to Hahndorf. Your knowledgeable guide shares the valley's winemaking history before guided tastings at Seppeltsfield Winery and Wolf Blass. With stops at local landmarks and a scenic route that takes in the River Torrens and Adelaide Hills, your tour provides an in-depth experience of the legendary winemaking region and its environs.
After pickup at your hotel in Adelaide or the Central Bus Station, step aboard your air-conditioned coach and meet your knowledgeable guide. Start with a drive along a scenic route that follows the River Torrens and winds through the spectacular Torrens Gorge. Pass Kangaroo Creek Reservoir and Millbrooke Reservoir, which provide water to Adelaide, then continue through quaint Williamstown, the southern gateway to the Barossa Valley. Stop after about an hour on the road at Seppeltsfield Winery. Established in 1851, the winery includes more than 250 acres (100 hectares) of vineyards with shiraz and grenache grapes, the traditional grapes cultivated in the Barossa. We head to a multiple award winning wine at Wolf Blass. You will learn the art of winemaking on a guided tour and have a tutored wine tasting of their Gold Label and their Black Label wines. Wolf Blass is where you will indulge on a 2 course lunch along with an exclusive preview of Penfolds wine tasting. Hop back on your coach to travel to Hahndorf, a small town in the Adelaide Hills that is the oldest remaining German settlement in Australia. Stroll under 100-year-old elm and plane trees on the main street and take in the quaint cottages, craft shops and tea rooms of the town. On your return to Adelaide, pass through the lush Adelaide Hills and villages such as Crafers, Stirling, Aldgate and Bridgewater. After an 8-hour tour, your guide returns you to your Adelaide hotel in the early evening.