Don Charras

Parrilla in Paraná

Thatched and atmospheric, this parrilla is a popular Paraná choice. Fridays and Saturdays see special fire-roasted options, otherwise just enjoy the usual chargrilled selection and solicitous service. Deep-pan stews are designed to share between three or more. Starters, drinks and the salad bar are overpriced, but the meat comes out to the table in most generous portions.

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