Casa Tinta

Top choice fusion in Neuquén

This intimate little restaurant, decorated with vintage lanterns, offers a nightly three-course set menu, with several starters and mains to choose from, accompanied by a succinct wine list, carefully chosen by the chef, with a number of vintages from nearby bodegas. The menu changes nightly, but you can expect the likes of trout tartar, shrimp risotto and pears in wine. Delightful.

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