Sri Lanka: When to Go

Climatically the driest and best seasons are from December to March on the west and south coasts and in the Hill Country, and from May to September on the east coast. December to March is also the time when most foreign tourists come, the majority of them escaping the European winter.

Out of season travel has its advantages - it's less crowded, and many airfares and accommodation prices go right down. Nor does it rain all the time. Reefs may protect a beach area and make swimming quite feasible at places like Hikkaduwa, which during the monsoon can be quite pleasant.

July/August is the time of the Kandy Esala Perahera, the 10-day festival honouring the sacred tooth relic of the Buddha, and also the time for the Kataragama Festival in the South. In both towns accommodation just before, during and immediately after the festivals is very difficult to come by, and rates usually double or treble. Be sure to book rooms well in advance.

Weather

Sri Lanka is a typically tropical country with distinct dry and wet seasons. The picture is somewhat complicated by the fact that it is subject to two monsoons: the Yala season (May to August), when the southwest monsoon brings rain to the southern, western and central regions; and the Maha season (October to January), when the northeast monsoon brings rain to the north and east of the island. Temperatures in the low-lying coastal regions are high year round but they rapidly fall with altitude and in the hill country, where it feels like perpetual spring. The highest temperatures are from March through June, while November to January is usually the coolest time of the year. Rainfall is heaviest in the south, southwest and central highlands; the northern and north-central regions are very dry. The best time to visit the west, south coast and hill country is between December and March. May to September is best on the east coast.