Cardiff (Caerdydd) Restaurants

  1. Da Venditto

    Polished-wood floors, white linen tablecloths and blue napkins help create a formal, elegant setting for a menu of modern Italian cuisine, with offerings such as platter of smoked fish with lemon vinaigrette, crab and laver-bread risotto, linguini with lobster, and fillet steak with a white wine, cream and parmesan sauce.

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