Other restaurants in Central Highlands
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A
Thanh Thuy Blue Water Restaurant
With an unbeatable location right on the lake, this restaurant serves a mixed-up menu of mostly Cantonese fare, with some Vietnamese and Western dishes as well (fancy some pizza with your dim sum?). The food is all right but the view and vibe are what people come for.
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B
An Lac (on Phan Dinh Phung)
Just as on Bui Thi Xuan, this An Lac has an English menu, with options ranging from noodle soups to rice and banh bao (steamed rice-flour dumplings stuffed with a savoury filling).
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C
Nem Ninh Hoa
A casual eatery that serves freshly grilled pork for roll-your-own spring rolls.
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Nghia II
A casual and cheap eatery serving good vegetarian fare.
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D
Lotus Restaurant
Right by Hoa Binh Square, this restaurant has rooftop terrace seating as well as an enclosed dining area with Chinese-influenced decor; the former is better for people-watching; the latter is a warmer option in winter. The food is excellent and service is prompt, though they don’t speak much English.
reviewed
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E
Long Hoa
A cosy bistro-style place, run by a Francophile owner and dressed up with images of France. Westerners come here for the Vietnamese food Vietnamese come here to try the steaks. Top off your meal with a glass of Dalat wine or some home-made yoghurt.
reviewed
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Dakbla’s
One of Kon Tum’s few bona fide restaurants, Dakbla’s has a standard Vietnamese menu spiced up with meats like wild boar and frog. The decor provides the requisite local colour with tribal artefacts glowering down on diners.
reviewed
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Thien Thanh
If you’d like a little scenery along with your dinner, try this restaurant nestled in a valley. It overlooks pretty rice fields and specialises in goat or beef grilled in bamboo. An English menu is available.
reviewed
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Black & White Restaurant
Across from Damsan Hotel, this stylish restaurant has an extensive menu of good Vietnamese fare. More adventurous diners might want to try the turtle, sparrow or pigeon dishes.
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F
Ngoc Huong
An unpretentious restaurant with standard Vietnamese fare. There’s no English menu, but the staff will let you walk into the kitchen and point at what you want.
reviewed
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Hanoi Bakery
Part bakery, part general store, this popular neighbourhood joint is known for its pastries and breads, as well as stocks of cheese and chocolate.
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G
My Tam
A hole-in-the-wall joint where the house speciality is roasted chicken, crisped to perfection and served with rice cooked with tomato and garlic.
reviewed
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H
Nhat Ly
A very local place that serves hearty meals, including a sumptuous hotpot that really hits the spot. There’s also rabbit and frog on the menu.
reviewed
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I
Central Market
For cheap eats in the day, head to the upper level of the Central Market.
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Dac Biet Bun Bo
An one-dish wonder, this popular eatery serves hearty beef noodles in a spicy broth.
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Quan 58
All goat, all the time. This modest operation will serve you goat just about any way you might want to eat it: steamed (de hap), grilled (de nuong), sautéed (de xao lan), curried (de cari) and the ever-popular hotpot (lau de).
reviewed
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Thanh Loan
There’s only one thing on the menu: roll-your-own rice-paper rolls, with green vegies and herbs, fried pork, crunchy rice paper and raw garlic. Dunk the rolls in either a meaty broth or a mixture of fish sauce and chilli. It’s a light meal, but full of fresh flavours.
reviewed