Arabic restaurants in Tashkent
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Dervish
It's mud-walled dining at its best in this caravanserai-style restaurant known for its homemade wine and reasonable prices. Beautiful trinkets, Rishton ceramics, and suzani line the walls of the vaguely cave-like interior. There's a patio for claustrophobic types. The eclectic dishes ooze local flavours and have cheeky names like 'Egyptian Nights', and 'Arabian Fairly Tales' (chicken fillet with honey, nuts and butter).
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