Tony Cheng's Seafood Restaurant

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  • Address
    619 H St NW, Downtown
  • Show map Close map
  • Phone
    371 8669
  • Transport
    underground rail: Gallery Pl-Chinatown

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Lonely Planet review

Skip the Mongolian barbeque on the ground floor - everything tastes pretty much the same, and instead head upstairs to the seafood restaurant. The place looks a little dingy, but it has one of Chinatown's best kitchens. The fare is mostly Cantonese and seafood is what to order (you can watch your dinner swimming about in tanks).

On weekends Tony Cheng's attracts droves of Chinese Americans for the traditional Hong Kong dim sum - you can still order during the week but the choices are less varied, coming off a menu and not a rolling cart.