Restaurants in Athens
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Farm 255
Like a hippy dressed up in his Sunday's best, this stylish, light-filled bistro gets much of its meat and vegetables from its own 5-acre, organic/biodynamic Blue Moon Farms outside of Athens. The chefs prepare the scrumptious fare in the open-air kitchen.
reviewed
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Five & Ten
Driven by superior ingredients (as opposed to showy technique), Five & Ten ranks among the South's best restaurants. Its menu is earthy and slightly gamey: sweatbreads, hand-cut pasta, North Carolina trout and frogmore stew (stewed corn, sausage and potato).Brunch is sensational. If you want a table for dinner, you'd best call ahead.
reviewed
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Grit
This popular vegetarian joint riffs on traditional Southern fare, plus serves hot noodle bowls and falafel.
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