Restaurants in Utah
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Red Rock Grill
Settle into your log-replica chair and peer out of the window-lined dining room or relax on the big deck with magnificent canyon views. Though the dinner menu touts its sustainable- cuisine stance for dishes like roast pork loin and flatiron steak, the results are hit- or-miss. Dinner reservations recommended. Full bar.
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Curryer
This former hot-dog cart, modified with a tandoori oven, serves up a tasty range of regional Indian food from butter chicken to vegan-friendly aloo matar (spiced potatoes and peas).
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Downtown Farmers Market
Regionally-grown produce, ready-to-eat baked goodies and local crafts.
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Jeffrey's Steakhouse
A historic sandstone building serves as home to one of the latest stars on the local dining scene. Jeffrey's is serious about beef, which comes grain-fed, wagyu-style and in generous cuts. If the night is too good to end, head upstairs to the upscale Ghost Bar. Reservations advised.
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Restaurant
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E
Squatters Pub Brewery
Come for an Emigration Pale Ale, stay for the blackened tilapia salad. In addition to great microbrews, Squatters does a wide range of American casual dishes well. The lively pub atmosphere is always fun.
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Talisker
Talisker elevates superb food to the sublime: lobster hush puppies, anyone? Settle into one of the four individually-designed dining rooms and see what long-time resident and chef Jeff Murcko has to offer on his daily changing menu. The chef also oversees the menus at Canyons resort restaurants.
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Wild Grape
Billing itself as a 'new West' bistro, Wild Grape creates modern versions of country classics. We like the weekend brunch dishes best.
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Yurt
Cross-country ski or snowshoe by lantern light a mile into the woods for a sumptuous, but unpretentious, five-course dinner in a bona fide canvas Yurt. Bring your own wine and reserve way ahead. (Note: there’s another yurt dinner at the Canyons in Park City, but this is the original and the best.)
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Abbey of Our Lady of the Holy Trinity
For a treat, pick up honey and peanut butter made by the Trappist monks at the Abbey of Our Lady of the Holy Trinity, 3 miles east of Huntsville.
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Bistro 258
For formal dining, order steaks and seafood at Bistro 258; don’t miss desserts such as the chocolate terrine.
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Eats of Eden
Munch on pizza or pasta inside the rustic restaurant, or surrounded by valley on the small patio.
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Roosters 25th Street Brewing Co
Once a house of ill repute, this great old town building is now an upscale gastro brewpub. It has a sister restaurant in Union Station, at the end of the street.
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Shooting Star Saloon
Open since 1879, tiny Shooting Star is Utah's oldest continuously operating saloon. Seek this place out: the cheeseburgers – and cheap beer – are justly famous.
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Stone Haus Pizzeria & Creamery
Stone Haus Pizzeria & Creamery serves snacks and Starbucks year round.
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Market Street Grill
SLC's favorite seafood served at a cosmopolitan fish house.
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Pizza Place
Think wood-fired flatbread piled high with fresh ingredients. When locals eat out, they come to this family-owned joint. Serves pizzas, salads and sandwiches.
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Bryce Canyon Lodge
By far the best, and priciest, place to eat. Meats are perfectly grilled and sauces caringly prepared. Though upscale, the rustic, white tablecloth-clad dining room is more family-friendly than romantically refined – or quiet, even.
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Bryce Canyon Pines
A classic, rural Utah, meat-and-potatoes kind of place. Homemade pies baked here are so good, they're also served in Tropic.
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Clarke's Restaurant
Beer and wine are available at this full-service, three-meal-a-day option.
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H
Copper Onion
Locals can't stop raving about the farm-to-table fresh food at the Copper Onion. And for good reason: small plates like ricotta dumplings and pork belly salad have an earthy realness that calls out to be shared. Even the pastas are perfectly al dente. Design-driven rustic decor provides a convivial place to enjoy it all. Full bar available.
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Easy Street Steak & Seafood
The high ceilings and tall windows of the old Utah Coal & Lumber building are perfect for a fine steakhouse. Or you could have the wild-mushroom bruschetta and succulent rib-eye served in the more casual bar downstairs.
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Eating Establishment
Local institution; service can be hit-or-miss.
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Ebenezer's Bar & Grill
Kitschy but good-natured fun, an evening at Ebenezer's includes live country-and-western music served up beside a big BBQ dinner: steak, pulled pork, chicken or salmon. It's probably the best meal served at the Ruby's complex and is wildly popular, so book ahead.
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Forage
Food as art. The minimalist creative flourishes here attract both gourmets and awards; its five-course tasting menu is an event. Reserve ahead.
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