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TucsonRestaurants

Italian restaurants in Tucson

  1. A

    Caruso

    Caruso the cook has left as much of a mark on the local culinary scene as Caruso the tenor has on the world of opera. Linguine with clam sauce, chicken parmigiano and crispy-crust pizza have fed tummies and souls since the 1930s. If you’re on a romantic mission, skip the garlic bread but do book a patio table.

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