The place to eat in town is Maddox Ranch House. People travel for hours to get one of Maddox’ thick beef or bison steaks cut from locally raised livestock since 1949. You can still see the ranch out back where they started in the cattle business. Pay extra to get shrimp on your complimentary seafood cocktail appetizer and be sure to try the raspberry butter on the homemade bread. Even if you go early, expect to wait.