Indian restaurants in Southwest
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A
Origin India
In a chic dining room flecked with gold and outfitted with high-backed leather chairs, an epic New World and European wine list is only a bonus. What reels in adventurous feasters is the imaginative Indian menu, ranging across the subcontinent from centuries-old royal recipes to modern fusion dishes. The tandoori grills are exceptional. Vegetarians might feel like they’ve reached nirvana.
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B
India Palace
Cloth napkins and stemware add ambiance, but it's the recommended lamb sagwala, baingan bartha (tandoori eggplant) and buffet lunch that pack these pretty tables with locals and tourists who long for a change from burritos and tacos.
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C
India Palace
Locally favored for spicy East Indian cuisine, the tandooris, curries, seafood and vegetarian dishes here are custom-made to suit anyone's heat tolerance.
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Bombay House
Flanked by the skyscraper mountains east of downtown, the Indian cooking served at Bombay House is vibrant and fiery. Arrive early; it gets packed.
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D
India House
Curries, naan and everything vindaloo are fabulous here, as is the abundant lunch buffet. In fact, it's one of the best deals in town.
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