Deli restaurants in Southwest
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A
Harrie’s Bagelmania
What a find! It’s worth digging up this legit NYC-style deli for a fresh-baked and toasted East Coast–style bagel with big ol’ schmears. Take a seat at one of the country-kitchen tables crowded into this storefront to devour a full plate of breakfast blintzes or a mile-high corned-beef sandwich.
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B
MarketPlace
Enjoy your choice of local and organic foods at this natural grocery - fresh and deli style. Along with main dishes (featuring the likes of tempeh, tofu and falafel), you can pick up smoothies and juices, baked goods, coffee, fine cheeses, and a wide range of organic fruits and vegetables.
reviewed
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C
Canter’s Deli
What did Canter’s bring over the state line from its landmark LA delicatessen? You guessed it: the infamously gruff service. Steal a seat at the stainless-steel counter or slide into a super-mod booth, then settle back for authentic deli fare that’s almost as good as it gets.
reviewed
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Deli in the Pines
This small cafeteria adjacent to the lodge serves surprisingly good food, although the menu is limited to sandwiches, pizza and a few more simple items.
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Deli at Marketplace
Fresh sandwiches and picnic goodies to go, plus pizza and fried chicken.
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