Restaurant Zoe details
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Address 2137 2nd Ave, Belltown
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Phone
256 2060
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Lonely Planet review
Chef-owner Scott Staples' sleek, attractive restaurant still has people lining up for dinner. The menu depends on the freshness of the ingredients; there's a lot of barely seared fish and seasonal vegetables. Starters include a rabbit and foie gras 'mosaic' with Granny Smith apples, beet risotto and a horseradishy tuna tartare, and the mains - wild boar, sea scallops - reveal a knack for doing interesting things to meat. Reservations recommended.
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