restaurants / American

Farmerbrown information

San Francisco , USA
25 Mason St
+1 415 409 3276
Getting there
Muni: Powell
Bart: Powell
More information
mains $14-24
Opening hours
5:30-10pm Tue-Thu, to 11pm Fri & Sat, to 9pm Sun; brunch bar 10am-2pm Sat-Sun
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This rebel from the wrong side of the block dishes up mean seasonal watermelon margaritas with a cayenne-salt rim (genius), ribs that stick to yours and coleslaw with a kick that'll leave your lips buzzing. Chef-owner Jay Foster works with local organic and African American farmers to provide food with actual soul, in a setting that's rusted and cleverly repurposed as a shotgun shack.

Harried service – it's always busy – and Afro-funk beats match the uptempo crowd.