AP Hotaling Warehouse
'If, as they say, God spanked the town/For being over-frisky/Why did He burn His churches down/And spare Hotaling's whiskey?' The...
Head down a Jackson Square alleyway and back in time at Bix, a 1930s-style supper club with white-jacketed barmen shaking martinis at...
The chef's tasting menu of Northern California bounty is an event for deep-pocketed foodies, but those who can’t swallow the price can...
373 Broadway · interesting places nearby
Chef Daniel Patterson's restlessly imaginative 12-course tasting menu is like licking the California coastline: satiny Meyer-lemon gelee melts onto oysters, nutty wild morels hug blush-pink trout, California sturgeon caviar crowns velvety smoked farm-egg yolk. Bright, only-in-California flavors deserve adventurous wine pairings ($105; generous enough for two). Book your 'ticket' online, or chance a walk-in ($20 more per person); 20% service and tax added.