Modern American restaurants in San Diego
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A
George's at the Cove
Chef Trey Foshee's Euro-Cal cuisine is as dramatic as this eatery's oceanfront location. George's has graced just about every list of top restaurants in California. Three venues allow you to enjoy it at different price points: George's Bar, Ocean Terrace and George's California Modern. Walk-ins welcome at the bar, but reservations are recommended for the latter two.
reviewed
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B
Mona Lisa
Aside from delicious, hearty meals, Mona Lisa also makes some of the best sandwiches in town and sells imported Italian specialty foods. Linger in front of the deli counter and you're certain to be offered a tissue-thin sample of sausage. I recommend the spicy sopressata.
reviewed
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C
Croce's Restaurant & Jazz Bar
Empty tables are a rare sight at this sizzling restaurant - a pioneer of the Gaslamp and Ingrid Croce's tribute to her late husband, singer Jim Croce. The contemporary American menu has few false notes, nor have the musicians who perform nightly at the jazz bar.
reviewed