George's at the Cove details
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Address 1250 Prospect St, La Jolla
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Phone
858454 4244
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Lonely Planet review
George's proves the exception to the maxim that the better the view, the worse the food. Chef-proprietor Trey Foshee holds firm the helm at one of the city's top special occasion eateries, placing local, natural ingredients like meats from hormone-free Niman Ranch in the starring roles in his acclaimed Cal-Med production. The tasting menu, including wine, goes for around US$86 . Upstairs, the less expensive outdoor bistro is open for lunch and dinner and boasts the same view.
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