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Idaho

Other restaurants in Idaho

  1. Bittercreek Ale House

    This restaurant has lively sidewalk patios, intimate environs and lots of personality. They also serve wholesome, usually locally produced food with an emphasis on sustainable growth. The nouveau American menu at Bittercreek features a good selection of vegetarian options (it does organic Idaho black bean burgers on request). Order one of the whiskey cocktails made using an old-fashioned preprohibition-era recipe. Try the bourbon sour with lemon, whiskey, egg whites and sugar (c 1860). The Red Feather is slightly more upscale, and does delicious wood-oven pizza and a set three-course menu for two (per person $23).

    reviewed

  2. Piehole

    For cheap pizza by the slice and an ice-cold Pabst, you can't beat this Boise dive. There are four loaded pizza slice specials each day (along with the usual assortment of made-to-order pies). These rotate, but always include unique topping combos.

    reviewed

  3. Ketchum Grill

    A local favorite, Ketchum Grill boasts a creative menu bursting with fresh fare. The elegant offerings include lots of seafood, along with plenty of veggie options.

    reviewed