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New York CityRestaurants

Seasonal American restaurants in New York City

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    Little Giant

    Fresh ingredients from organic farmers in upstate New York pepper Little Giant's revolving menu, which can carry dishes like chicken-liver mousse, maple-roasted brussel sprouts, sticky toffee pudding and a 'swine of the week' dish featuring pork. The 80-bottle wine list proudly offers only local vintners.

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