Organic restaurants in New York City
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A
Better Burger
This sleek, bright, fast-food joint offers organic, hormone-free burgers made from your choice of beef, ostrich, turkey, chicken, tuna, soy or mashed veggies. All come on homemade whole-wheat buns and are topped with homemade 'tomato zest,' a sophisticated version of ketchup. To really treat yourself, add an order of the air-baked 'fries,' which are so good you'll swear they were dunked in grease, and one of several smoothies or bottled beers.
Find other outposts of the fast-growing local chain in Midtown, Murray Hill and the Upper East Side; check the website for locations.
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B
Green Table
A treat tucked inside the Chelsea Market, Green Table uses only organic, local fare trucked in daily from upstate Satur Farms. All the meat, eggs and dairy products are from grass-raised, free-range animals and the many veggie options studding the menu will seduce you with their fresh taste. Menus change daily.
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C
Sparky's
A pit stop for cheap, tasty, high-quality fast food, Sparky's has soy dogs and beef dogs, real ice cream or Tofutti sandwiches, grilled cheese, hand cut fries and, for breakfast, locally-made yogurts and granola with milk. Everything is organic and family farmed.
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