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Union Square Greenmarket
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Raines Law Room
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Steak Frites information
The menu's decidely French bistro but the space is all-American: glowing lights, high ceilings, futuristic decor and plenty of elbow room between tables. Daily specials include coq au vin, seared tuna with fennel and olives, all-you-can-eat moules frites and ginger-caraway-covered magret of duck. The namesake dish – steak frites – is so tender you won't need a knife and the asparagus risotto is a buttery dish of green heaven. Vegetarians can feast on hearty salads, plus sides like roasted wild mushrooms. Desserts made fresh daily.