West Branch

restaurants / American
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West Branch information

New York City , USA
Getting there
Underground Rail: 1 to 79th St
Opening hours
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Ouest, the destination dining room from chef-owner Tom Valenti, is the place that sparked the latest neighborhood revival. Another, newer Valenti outpost in the ’hood is West Branch, a slightly more casual (there’s a bar with a flat-screen TV) but no less handsome spot, where the focus is still French – witness the steak tartare and duck-leg confit – with some more accessible (and wholly delicious) burgers, salads and fish and chips tossed in there, too.