restaurants / American

Public information

New York City , USA
210 Elizabeth St
btwn Prince & Spring Sts
+1 212 343 7011
Getting there
Subway: 6 to Spring St; N/R to Prince St
More information
mains $21-34
Opening hours
6pm-10pm Mon, to 11pm Tue-Fri, 10:30am-3:30pm & 6-11pm Sat, 10:30am-3:30pm & 6-10pm Sun
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What was once a muffin factory is now a svelte culinary hot spot, complete with sultry bar, industrial touches and masterfully textured dishes deserving of their Michelin star. Global twists surprise and delight, whether it's ricotta cavatelli schmoozing with candied sunflower seeds and Thai basil, or Berkshire pork matched with carrot-pineapple puree and chimichurri.

The Australian provenance of chef de cuisine Alan Wise sneaks through in dishes such as kangaroo carpaccio, not to mention what is one of the city's most extensive selection of antipodean wines.