Seafood shopping in New England
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If your lodging includes kitchen facilities, consider the ultimate New England culinary experience: buying your lobsters live and boiling them yourself. Head to Pigeon Cove for live lobsters straight from the trap and piping-hot, award-winning clam chowder. This is where the fishers are unloading their daily catch from their boats and – if you wish – into your pot. You can expect to pay $6 to $8 per pound for hard-shell lobsters, and slightly less for soft-shell.