Deli, Diner restaurants in Massachusetts
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‘Let us be your Jewish mother', Zaftigs implores. And on Saturday and Sunday mornings, patrons craving potato pancakes with smoked salmon, challah French toast and cheese blintzes line up out the door to oblige. Fortunately, breakfast is served all day, so no one has to miss it. Otherwise, the deli turns out a huge selection of sandwiches, including classics like Reubens, egg salad and pastrami.