Bakery restaurants in Massachusetts
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A
Bova Italian Bakery
At any time of day or night, head to this little corner store with the window overlooking Salem St. Besides the sublime Italian loaves, pulled straight from the oven, you'll find an amazing selection of cookies, cannoli and other pastries. Bonus: Bova also makes mean sandwiches on homemade bread.
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B
Water Street Bakery
Gourmet on a budget? No problem at this hole-in-the-wall bakery that makes organic breads and luscious sandwiches, such as spicy grilled lamb with roasted veggies. Homemade soups and salads too. It’s takeout only but there’s a sidewalk bench out front.
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C
Downy Flake
A popular stop for the island’s working-class folks, this no-frills eatery on the edge of town is known for its blueberry pancakes, big omelettes and simple comfort fare. It also doubles as a bakery with homemade doughnuts and other sweet treats.
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D
Helmut’s Strudel
For coffee or tea and dessert, try this bakery, almost near the outer end, serving various strudels, filled croissants, pastries, cider and coffee. Four shaded tables overlook the yacht-filled harbor.
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E
Maria’s Pastry
Three generations of Merola women are now working to bring you Boston’s most authentic Italian pastries, especially sfogliatelle (layered, shell-shaped pastry filled with ricotta).
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F
Portuguese Bakery
This Provincetown bakery has been serving up malasadas (sweet fried dough), linguica (Portuguese sausage) soups and sandwiches for more than a century. True local flavor.
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G
Modern Pastry Shop
While crowds of tourists and suburbanites are queuing out the door at Mike’s Pastry across the street, pop into the Modern Pastry for divine cookies and cannolis.
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Bread & Chocolate
This exceptional European-style bakery is a local favorite for its decadent pastries as well as satisfying homemade sandwiches.
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