French restaurants in Miami
- Sort by:
- Popular
-
A
La Palme d’Or
One of the most acclaimed French restaurants in the USA, Phillipe Ruiz’ Palme is the culinary match for the Jazz Age opulence that ensconces it. With its white-gloved, old-world class and US attention to service, unmuddled by pretensions at hipness, the Palme captures, in one elegant stroke, all the exclusivity a dozen South Beach restaurants could never grasp. The menu shifts seasonally, but remains consistently magnificent at one of Miami’s best splurges.
reviewed
-
B
Café Papillon
In a perfect world, the waitstaff here would wear stripy shirts, berets and have twirly moustaches. Alas, non, but there’s quiche, tartines (filled with marinated artichokes or peppers in pesto sauce), crepes and wrought-iron sidewalk tables. ‘Pass zee gauloise, Pierre.’
reviewed
-
C
Pascal’s on Ponce
They’re fighting the good fight here: sea scallops with beef short rib, crème brûlée and other French fine-dining classics set the elegant stage at this neighborhood hangout, a favorite night out among Gables foodies who appreciate time-tested standards.
reviewed
