Orochon Ramen

restaurants / Japanese

Lonely Planet review

On the top floor of the Weller Plaza is the ramen joint of your dreams. Pork and vegetable noodle soups are steeped in three kinds of broth (miso, soy or salt) and tweaked to nine levels of spicy. There’s a wall of bravery for those that venture into the top two levels above ‘Extreme.’