Showing 1-5 of 5 results
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All India Café
To escape the Old Town hustle-and-bustle, look no further than this inviting café. While lazy ceiling fans, exposed brick walls and embroidered tapestries create the illusion of faraway travels, it's chef Santokh Singh's tenderly flavored regional specialties - chicken tikka masala, shrimp curry vindaloo, garlic nan - that make the journey complete.
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Buddha's Belly
This bright, bamboo-accented corner eatery serves accessible Asian to an upscale but unpretentious crowd. With an enticing array of noodles, curries and broths, it can be tough to make up your mind. Come early or make reservations, as this busy Buddha fills up quick.
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Kung Pao Kitty
Fat cats and tomcats follow the pretty kitties to the late-night kitchen at this dependable Asian eatery in the heart of Hollywood. The mild, mixed-Asian menu - curries, noodles and General Tso standards - regularly fuel the bar-hopping masses. Try the red curry or the namesake Kitty's Kung Pao.
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Mao's Kitchen
'Serve the People!' is the motto at red-bricked Mao's, so settle in with easy-going comrades at a communal table - capitalists permitted to sit alone - and choose from Chinese favorites made with a lighter, SoCal flair. Proles most often request the orange chicken. The small salad is just around US$1 .
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Yang Chow
All hail the slippery shrimp, the signature dish that's coaxed Angelenos to Chinatown for the last 30 years. Although outposts have opened in The Valley and Pasadena, the original downtown location, despite its coral-colored, somewhat uninspired decor, remains most popular.
Showing 1-5 of 5 results
