restaurants / Japanese
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Menchanko-Tei information

Waikiki , USA
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mains $9-16
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Japanese expats and locals alike squeeze into this modest kitchen for their fix of Hakata-style ramen soup with freshly made noodles, Hawaiian sea salt and a creamy broth. The cooks here also make a mean tonkatsu (deep-fried pork cutlet) and chanko-nabe, an everything-but-the-kitchen-sink stew that’s a favorite of sumo wrestlers back in Japan. Free validated parking is available after 5pm.